Princess Leonor is experiencing one of the most familiar weekends since On August 29, he entered the Naval School of Marín of the Navy as a first class midshipman. After their meeting with Don Juan Carlos and his parents the Kings this Friday, the next day, the heir to the throne, Don Felipe and Doña Letizia, enjoyed Galician gastronomy in the Rías Baixas.
Midshipman Borbón Ortiz and the Kings ate at the Loxe Mareiro restaurant in Carril, a parish in Vilagarcía de Arousa, located in one of the most famous clam farming areas in Spain. lThe Princess of Asturias attended the event wearing the white uniform of the Navy, while their parents did so in casual clothing. Doña Letizia chose jeans, a white blouse and trench coat.
© Europa PressAlthough the weather gave them a respite and the rain did not appear, the Kings and their first-born daughter ate inside this establishment, instead of on the terrace, one of the customers’ favorite corners. In a very marine atmosphere, they were able to taste a typically Galician meal. This restaurant stands out for its menu based on seafood, clams of various types and bivalves.
Once lunch was over, the kings and their daughter left the premises where a group of curious people were waiting to greet them, to the surprise of the rest of the customers. Very attentive, they posed for some photographers and shook hands with the neighbors who were waiting for them, who highlighted how beautiful Leonor looked and how “rich they are.” The Queen was the one who had the most fun with them, so much so that Princess Leonor went to look for her to get into the car.
King Juan Carlos is in the nearby town of Sanxenxo to participate in the regattas and this Friday He had a private meeting with Kings Felipe and Letizia and Princess Leonor. The monarch and Mrs. Letizia traveled to Galicia to celebrate the 40th anniversary of the swearing-in of the flag of the promotion of the King’s Navy at a private dinner. Taking advantage of this circumstance, Don Juan Carlos asked to go see his granddaughter. It was then that the brief family and private meeting of the four took place.
At night, Don Felipe and Doña Letizia had dinner at the O Peirao de Combarro restaurant, where the event took place with his classmates. In this establishment they had Galician products such as octopus, empanadas and sardines.
